Nutrition Essentials For Nursing Practice - 955 Words

Nutrition Essentials for Nursing Practice is a class that is not only required but also necessary for the future endeavors of my career. These past weeks, although on the internet, this class is and has been very informative. We have covered several topics that have included topics such as but not limited to Peptic Ulcer, Cardiac, Vitamin D Deficiency, and the one that I appreciated the most, Chronic Kidney Disease, in which I was just diagnosed since starting this term. So not only did we view and discuss these topics, but we were given cases to study as real clients. This class is to help us assist our patients clients with their nutrition needs. This class taught us to figure BMI of our clients as well as how to help figure how many†¦show more content†¦Mr. J also has enlarge prostate. The medication that Mr. J takes for his enlarged prostate is Finasteride (P) 5 mg one tablet by mouth every day. Mr. J does not consume any alcohol at any given time. He does however smo ke E-cigarettes. When asked about his diet Mr. J smiled and stated â€Å"O I eat, I have 8 acres of land that needs attending. I have projects I’m trying to get done. If I don’t eat I can’t work.† Mr. J says he eats three meals a day and snacks healthy. He states that he eats breakfast every morning which may consist of eggs, pancakes, or cereals with whole milk. His snacks are fruit, baby carrots, and broccoli with cheese. His dinner is that of frozen TV dinners, which consist of steak, chicken or beef with potatoes, corn, and or chunky soup that are made up of mixed vegetables. He said he started those a year ago after his wife passed after all she did all the cooking. He does not take any supplements. He does not eat any sweats at all. He states â€Å"I’ve being doing just fine I get great checkups every year so why change anything.† Mr. J knows he must take the best possible care of himself. My client is very dedicated to his health an d well being. After interviewing my client, I believe that with just a few minor adjustments it could lead to an even healthier lifestyle. One change would be to inform the client of the dangers of the e-cigarette. â€Å"The FDA themselves analyzed samples of two popular brands of e-cigarette. The investigators foundShow MoreRelatedThe Complex Problem Of Poor Nutrition1396 Words   |  6 PagesThe complex problem of poor nutrition in hospitals needs major improvements. Media coverage have arose their stories of hungry patients, lack of assistance with eating and drinking resulting in many of the patients being constantly ignored. Many of the patients who experience this are older people. In fact, today beds in all acute hospital specialties are mainly occupied by people aged more than 65 (Department of Health (DH), 2001). 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